This strategy outlines FAO’s approach to advancing gender equality in agrifood systems across Asia and the Pacific.

This regional strategy outlines FAO’s five-pillar approach to reducing food loss and waste (FLW), emphasizing public-private partnerships, investme

This factsheet advocates a One Health approach to food safety in Asia and the Pacific, emphasizing interdependence among human, animal, and environ

This paper outlines a framework for effective food safety risk communication in the Asia-Pacific region.