This community-based study from Lalitpur District, Uttar Pradesh (India) examined how Mother Support Groups (MSGs) influence infant and young child

This qualitative study investigates the empowerment of women through their roles as Nutrition Friends (Poshan Sakhis) in the Swabhimaan program in

A participatory educational tool developed by Holt International to promote good nutrition and hygiene among families.

This UNICEF publication documents India’s progress in maternal and child nutrition through evidence-based strategies.

This evaluation reviews UNICEF’s Swabhimaan programme across Bihar, Odisha, and Chhattisgarh.

This qualitative study explores community-level interventions to improve diabetes care in South Africa, focusing on public health facilitators and

This report evaluates the impact of a nutrition-focused intervention in Kenyan tea-growing communities from 2020 to 2023, conducted by GAIN and the

Summary: This study assesses the knowledge, attitude, and practices (KAP) of Anganwadi teachers and ASHA workers regarding nutrition education for