Other content with the tag "Complementary foods".

"Seeds of Prosperity" programme: results and next steps

The Seeds of Prosperity programme works through commodity supply chains to improve workers’ diets and hygiene practices.

Comparative Analysis of Nutrient and Anti-Nutrient Profiles in Complementary Foods formulated from Yellow Maize, Sorghum, Millet, and Soybeans fortified with Walnuts, Pumpkin Seeds, and Date Palm Fruits

This research compares the nutritional and anti-nutritional properties of complementary food formulations made from locally available grains and se

Development and Sensory Shelf-Life Testing of KOKO Plus: A Food Supplement for Improving the Nutritional Profiles of Traditional Complementary Foods

The study addresses protein-energy malnutrition in young children in Ghana by developing "KOKO Plus," a food supplement designed to improve the nut