The humanitarian crisis in Yemen remains the worst in the world.

The initiative “Nutrition-sensitive agriculture and food systems for Ghanaian SMEs: leveraging small and medium enterprises to improve nutrition” i

Globally, levels of hunger remain alarmingly high.

This is the one of four case studies in this special section of FEX to highlight the importance of a strong contextual analysis to guide the approp

This is a special section of Field Exchange (FEX) focusing on complementary feeding programming in fragile and emergency contexts.

Many countries in the world, especially in Sub-Saharan Africa (SSA), are battling with fundamental sustainable development challenges such as wides

Do global eating patterns lead to good or bad health outcomes?

A new study shows that 1 in 2 children and 2 in 3 women worldwide affected by micronutrient deficiencies. The 

Food environments are crucial spaces within the food system for understanding and addressing many of the shared drivers of malnutrition.

Many consequences of climate change undermine the stability of global food systems, decreasing food security and diet quality, and exposing vulnera