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Resources
Geriatric Nutritional Risk Index: A New Index for Evaluating At-Risk Elderly Medical Patients
2010 and earlier
Improving complementary feeding: assessing public and private sector business models
2015
Stop Stunting: Situation and Way Forward to Improve Maternal, Child, and Adolescent Nutrition in Afghanistan
2016
Food Assistance to Tuberculosis Patients: Lessons from Afghanistan
2016
Strengthening the enabling environment for scaling-up access to good quality complementary foods
2016
Fourteen-Country Nutrition Landscape Analyses
2016
Acute Malnutrition among Under-Five Children in Faryab, Afghanistan: Prevalence and Causes
2016
Finger on the Pulse: Pumping Iron into Chickpea
2017
Nutritional Psychiatry: The Present State of the Evidence
2017
GLIM Criteria for the Diagnosis of Malnutrition - A Consensus Report from the Global Clinical Nutrition Community
2018
Adolescent Nutrition in Bangladesh
2018
Obesity and the Food System Transformation in Latin America
2018
The Seeds of Prosperity programme
2018
"Seeds of Prosperity" programme: results and next steps
2018
Favorable impact of long-term exercise on disease symptoms in pediatric patients with IBD
2019
A Sequential, Exploratory, Mixed-Methods Approach for Developing and Validating a Context-Specific Knowledge, Attitude, and Practice Questionnaire on Micronutrients
2019
Antenatal Care Service Utilization Among Adolescent Pregnant Women – Evidence From Swabhimaan Programme in India
2019
NutriDash 2019 Key Findings – Global Nutrition Programme Monitoring
2019
Westernized Diet is the Most Ubiquitous Environmental Factor in Inflammatory Bowel Disease
2019
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