Skip to main content
Follow us:
Main navigation
About
About Nutrition Connect
Acknowledgments
Stay connected
Frequently asked questions
Priority areas
Overview
Advancing partnerships
Climate and sustainability
Consumer demand
Food fortification
Food loss and waste
Healthy Diets
Policies, taxes and incentives
Supply chains
Workforce nutrition
Food Safety
What's new
News
Blogs and interviews
COVID-19
Resource centre
Events and webinars
Campaigns
Get involved
Take action
Submit and share
IFSS portal
Youth and young people
Workforce Nutrition Alliance
Together For Nutrition
My documents
Filter
(-)
Advancing partnerships
Facet Priority area
2022
2021
2020
2019
2018
2017
2016
2015
2014
2012
2011
2010 and earlier
Facet Publication date
(-)
Global
Facet Region Term
Reports and discussion papers
Case studies and tools
Advocacy and policy
Peer review
Blogs/news/opinion
Audio/videos/podcasts
Initiatives
Data and datasets
Facet Resource type
Search for a resource or select one below
Resources
Building public-private partnerships in food and nutrition: Workshop summary
2012
Food and Agriculture Business Principles
2014
UK Department for International Development: Partnership principles
2014
Maximizing the benefits of public-private partnership
2010 and earlier
Achieving a transparent, actionable framework for public-private partnerships for food and nutrition research
2015
Strengthening accountability for business in nutrition
2015
Public-private partnerships in the reduction of undernutrition in developing countries
2015
How to achieve transparency in public-private partnerships engaged in hunger and malnutrition reduction
2016
How to assess CSO-business partnerships for development
2016
SDG Industry Matrix: Food, beverage and consumer goods
2016
Sixty tools to facilitate multi-stakeholder partnerships
2017
Procedural justice in value chains through public-private partnerships
2017
Ending hunger and malnutrition: The role of public private partnerships
2017
Consumer insight for improved nutrition: Why consumer research is required to develop demand for nutritious foods among low-income consumers
2017
No more missed opportunities
2018
DSM provide product reformulation support to Mozambican SME
2018
Addressing investor needs in business reporting
2018
Access to Nutrition Index
2018
Improving diets in an era of food market transformation
2018
Show More