Skip to main content
Follow us:
Main navigation
About
About Nutrition Connect
Acknowledgments
Stay connected
Frequently asked questions
Priority areas
Overview
Advancing partnerships
Climate and sustainability
Consumer demand
Food fortification
Food loss and waste
Healthy Diets
Policies, taxes and incentives
Supply chains
Workforce nutrition
Food Safety
What's new
News
Blogs and interviews
COVID-19
Resource centre
Events and webinars
Campaigns
Get involved
Take action
Submit and share
IFSS portal
Youth and young people
Workforce Nutrition Alliance
Together For Nutrition
My documents
Filter
(-)
Advancing partnerships
Facet Priority area
2021
2020
2019
2018
Facet Publication date
Global
Sub-Saharan Africa
North America
Facet Region Term
(-)
Blogs/news/opinion
Facet Resource type
Search for a resource or select one below
Resources
Assessing nutrition across the food value chain
2021
Corporate power and academic freedom
2021
Building resilient food systems in Africa
2020
Calls for public private research alliance at Nutrition Live Online 2020
2020
Post COVID capitalism should care for people and planet
2020
A dynamic new FAO for a better world
2020
Reward food companies for improving nutrition
2018
DSM provide product reformulation support to Mozambican SME
2018
Four accessible ways companies can drive social change
2019
How might leadership on food systems in Africa deliver better for nutrition?
2019
Consolidating CARE’s learning on how to effectively share knowledge
2019
The power of business to change food culture for the better
2019
Navigating the labyrinth of public private engagements for global nutrition
2019