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Resources

Addressing workforce nutrition commitments
2019
Better nutrition for a healthier workforce
2019
Growing better: Ten critical transitions to transform food and land use
2019
2019 Progress Report: SDG Target 12.3 on food loss and waste
2019
SOWC 2019: Children, food and nutrition: Growing well in a changing world
2019
Sustainable healthy diets: Guiding principles
2019
Strengthening governance for better nutrition in cities: A framework for assessment and action
2019
A menu of actions to shape urban food environments for improved nutrition
2019
Nutrition for Growth commitment tracking
2019
Taking action on nutrition: Addressing the nutrition deficit in agricultural supply chains
2019
Blended finance: A promising approach to unleash private investments in nutritious food value chains in frontier markets
2019
The effectiveness of workplace nutrition and physical activity interventions in improving productivity, work performance and workability: a systematic review
2019
Impact of nutrition interventions and dietary nutrient density on productivity in the workplace
2019
A review of business accountability mechanisms in nutrition
2019
Commercialisation assessments of biofortified crops
2019
Making the case for nutrition programmes within commodity value chains
2019
Food and agriculture benchmark: Draft industry and company scope
2019
Health Star rating videos
2019
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About Nutrition Connect

Nutrition Connect is an initiative of the Global Alliance for Improved Nutrition (GAIN). Nutrition Connect’s purpose is to mobilise knowledge, share experiences, and stimulate dialogue on public private engagement (PPE) for nutrition. We want to answer the question: How can nutritious and safe food be made more accessible, affordable and desirable, for everyone, everywhere, at all stages of life?