Skip to main content
Follow us:
Main navigation
About
About Nutrition Connect
Acknowledgments
Stay connected
Frequently asked questions
Priority areas
Overview
Advancing partnerships
Climate and sustainability
Consumer demand
Food fortification
Food loss and waste
Healthy Diets
Policies, taxes and incentives
Supply chains
Workforce nutrition
Food Safety
What's new
News
Blogs and interviews
COVID-19
Resource centre
Events and webinars
Campaigns
Get involved
Take action
Submit and share
IFSS portal
Youth and young people
Workforce Nutrition Alliance
Together For Nutrition
My documents
Filter
Supply chains
Advancing partnerships
Food fortification
Policies, taxes and incentives
Climate and sustainability
Consumer demand
Food loss and waste
Workforce nutrition
Food Safety
Facet Priority area
2022
2020
2019
2018
2017
2016
2015
2014
2013
2011
2010 and earlier
Facet Publication date
(-)
Sub-Saharan Africa
Facet Region Term
Case studies and tools
Reports and discussion papers
Peer review
Blogs/news/opinion
Advocacy and policy
Initiatives
Audio/videos/podcasts
Facet Resource type
Search for a resource or select one below
Resources
Making the business case: Cocoa farmer nutrition programmes
2019
Seeds of change: The power of fruits and vegetables to improve nutrition in Tanzania
2019
Designing interventions in local value chains for improved health and nutrition: Insights from Malawi
2019
Modernization of African food retailing and (un)healthy food consumption
2019
Cocoa’s child laborers
2019
How might leadership on food systems in Africa deliver better for nutrition?
2019
SNV Kenyan market-led horticulture program