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Resources

Climate Change and Land: an IPCC special report
2019
Sight and Life magazine: Data in nutrition
2019
Which healthy eating nudges work best? A meta-analysis of field experiments
2019
Trade, nutrition, and sustainable food systems
2019
World Resources Report: Creating a sustainable food future
2019
Potential impact on prevalence of obesity in the UK of a 20% price increase in high sugar snacks: modelling study
2019
Addressing workforce nutrition commitments
2019
SOWC 2019: Children, food and nutrition: Growing well in a changing world
2019
Sustainable healthy diets: Guiding principles
2019
Strengthening governance for better nutrition in cities: A framework for assessment and action
2019
A menu of actions to shape urban food environments for improved nutrition
2019
Nutrition for Growth commitment tracking
2019
Taking action on nutrition: Addressing the nutrition deficit in agricultural supply chains
2019
Impact of nutrition interventions and dietary nutrient density on productivity in the workplace
2019
A review of business accountability mechanisms in nutrition
2019
Commercialisation assessments of biofortified crops
2019
Food and agriculture benchmark: Draft industry and company scope
2019
Health Star rating videos
2019
Sustainable development goals: A misunderstood market opportunity?
2019