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Conflict in Ukraine and the Unsettling Ripples: Implications on Food Systems and Development in North Africa
Conflict in Ukraine and the Unsettling Ripples: Implications on Food Systems and Development in North Africa
2024
Association Between Geriatric Nutritional Risk Index and Depression Prevalence in the Elderly Population in NHANES
Association Between Geriatric Nutritional Risk Index and Depression Prevalence in the Elderly Population in NHANES
2024
Perspectives for Integration into the Local Health System of Community-Based Management of Acute Malnutrition in Children Under 5 Years: A Qualitative Study in Bangladesh
Perspectives for Integration into the Local Health System of Community-Based Management of Acute Malnutrition in Children Under 5 Years: A Qualitative Study in Bangladesh
2024
Forest Supply Chains During Digitalization: Current Implementations and Prospects in the Near Future (2024)
Forest Supply Chains During Digitalization: Current Implementations and Prospects in the Near Future (2024)
2024
Nutritional Assessment and Dietary Patterns of Dengue Patients in Tertiary Care Hospitals of Pakistan
Nutritional Assessment and Dietary Patterns of Dengue Patients in Tertiary Care Hospitals of Pakistan
2024
Exploring the Determinants of Malnutrition in 2–5 Year Iranian Children Using Structural Equation Modeling: National Food and Nutrition Surveillance
Exploring the Determinants of Malnutrition in 2–5 Year Iranian Children Using Structural Equation Modeling: National Food and Nutrition Surveillance
2024
Test-Retest Reliability of the New Nordic Diet Score (2015)
Test-Retest Reliability of the New Nordic Diet Score (2015)
2024
An Evaluation of Synergy Between Consumption of Dairy Products and Yoga for Improved Digestive Health
An Evaluation of Synergy Between Consumption of Dairy Products and Yoga for Improved Digestive Health
2024
Improving Access to Finance for Small and Medium-Sized Food Enterprises in Pakistan
Improving Access to Finance for Small and Medium-Sized Food Enterprises in Pakistan
2024
Food and Nutrition Security Education: A Study on Racism and Nutrition in Brazil
Food and Nutrition Security Education: A Study on Racism and Nutrition in Brazil
2024
Assessing the Carbon Footprint of Tea Production: Case Studies and Challenges
Assessing the Carbon Footprint of Tea Production: Case Studies and Challenges
2024
Consumption of Ready-to-Eat Cereals Among Malaysian Children and Association with Nutrient Intakes – Findings from the MyBreakfast Study (2017)
Consumption of Ready-to-Eat Cereals Among Malaysian Children and Association with Nutrient Intakes – Findings from the MyBreakfast Study (2017)
2024
Enhancing Baby Food Safety - Integrating Advanced Sensor Technology and Blockchain for Contaminant Detection and Transparency
Enhancing Baby Food Safety - Integrating Advanced Sensor Technology and Blockchain for Contaminant Detection and Transparency
2024
Dietary Flavonoid Intake Is Negatively Associated with Accelerating Aging: An American Population-Based Cross-Sectional Study
Dietary Flavonoid Intake Is Negatively Associated with Accelerating Aging: An American Population-Based Cross-Sectional Study
2024
Switching Mediterranean Consumers to Mediterranean Sustainable Healthy Dietary Patterns (SWITCHtoHEALTHY): Study Protocol of a Multicentric and Multi-Cultural Family-Based Nutritional Intervention Study
Switching Mediterranean Consumers to Mediterranean Sustainable Healthy Dietary Patterns (SWITCHtoHEALTHY): Study Protocol of a Multicentric and Multi-Cultural Family-Based Nutritional Intervention Study
2024
Association of Plant-Based Dietary Patterns with Activities of Daily Living Disability in Older Adults
Association of Plant-Based Dietary Patterns with Activities of Daily Living Disability in Older Adults
2024
Effect of Nutrient Management Options on Productivity and Nutritional Quality of Organically Grown Basmati Rice
Effect of Nutrient Management Options on Productivity and Nutritional Quality of Organically Grown Basmati Rice
2024
A School-Based Nutrition Education Program Involving Children and Their Guardians in Japan: Facilitating Communication and Reducing Knowledge Disparity (2021)
A School-Based Nutrition Education Program Involving Children and Their Guardians in Japan: Facilitating Communication and Reducing Knowledge Disparity (2021)
2024
Switching Mediterranean Consumers to Mediterranean Sustainable Healthy Dietary Patterns (SWITCHtoHEALTHY):
Switching Mediterranean Consumers to Mediterranean Sustainable Healthy Dietary Patterns (SWITCHtoHEALTHY):
2024
Nutritional Quality and Climate Impact of Norwegian Adults’ Diet Classified According to the NOVA System
Nutritional Quality and Climate Impact of Norwegian Adults’ Diet Classified According to the NOVA System
2024