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Proso Millet (Panicum miliaceum L.) and Its Nutritional Benefits
Proso Millet (Panicum miliaceum L.) and Its Nutritional Benefits
2024
Brief Instruments for Measuring Nutrition Literacy: The Nutrition Health Literacy Scale and the Self-Perceived Food Literacy Scale (2024)
Brief Instruments for Measuring Nutrition Literacy: The Nutrition Health Literacy Scale and the Self-Perceived Food Literacy Scale (2024)
2024
Influence of Socioeconomic Status on the Retail Food Environment in Alicante:
Influence of Socioeconomic Status on the Retail Food Environment in Alicante:
2024
Unveiling the Nutritional Quality of Terrestrial Animal Source Foods by Species and Characteristics of Livestock Systems
Unveiling the Nutritional Quality of Terrestrial Animal Source Foods by Species and Characteristics of Livestock Systems
2024
The Case for Investment in Nutritious Foods Value Chains: An Opportunity for Gender Impact
The Case for Investment in Nutritious Foods Value Chains: An Opportunity for Gender Impact
2024
The Role of Parental Education and Occupation on Undernutrition among Children Under Five in Bangladesh: A Rural-Urban Comparison
The Role of Parental Education and Occupation on Undernutrition among Children Under Five in Bangladesh: A Rural-Urban Comparison
2024
Factors Associated with Caregivers' Food Safety Knowledge, Behavior, Perception of Food Safety Control, and the Nutrition Status of Under-5 Children in Nigeria (2024)
Factors Associated with Caregivers' Food Safety Knowledge, Behavior, Perception of Food Safety Control, and the Nutrition Status of Under-5 Children in Nigeria (2024)
2024
Assessing Knowledge, Attitudes and Behaviours toward Salt and Sugar Consumption in the Central Division of Fiji
Assessing Knowledge, Attitudes and Behaviours toward Salt and Sugar Consumption in the Central Division of Fiji
2024
Effect of Soybean, Groundnut, Crayfish Inclusion, and Vitamin C-Fortified Formulated Food Blends on Biochemical, Hematological, Protein Quality, and Performance Indices in Weanling Albino Rats
Effect of Soybean, Groundnut, Crayfish Inclusion, and Vitamin C-Fortified Formulated Food Blends on Biochemical, Hematological, Protein Quality, and Performance Indices in Weanling Albino Rats
2024
Food Safety Training Manual for Vendors in a Traditional Vegetable Market
Food Safety Training Manual for Vendors in a Traditional Vegetable Market
2024
A COMPREHENSIVE DATA DASHBOARD TO TRANSFORM BANGLADESH’S FOOD SYSTEMS
A COMPREHENSIVE DATA DASHBOARD TO TRANSFORM BANGLADESH’S FOOD SYSTEMS
2024
Impact of school meals in Bangladesh
Impact of school meals in Bangladesh.
2024
Marine Conflicts and Pathways to Sustainability Amidst Blue Growth and Climate Change (2024)
Marine Conflicts and Pathways to Sustainability Amidst Blue Growth and Climate Change (2024)
2024
Risk Assessment of "Other Substances" – L-Glutamine and L-Glutamic Acid
Risk Assessment of "Other Substances" – L-Glutamine and L-Glutamic Acid
2024
Assessment of Antimicrobial Resistance in the Food Chains in Norway
Assessment of Antimicrobial Resistance in the Food Chains in Norway
2024
Maternal Dietary Patterns During Pregnancy and Birth Weight: A Prospective Cohort Study
Maternal Dietary Patterns During Pregnancy and Birth Weight: A Prospective Cohort Study
2024
A scoping review of food packaging life cycle assessments that account for packaging‐related food waste
A scoping review of food packaging life cycle assessments that account for packaging‐related food waste
2024
Global Overview of Suicidal Behavior and Risk Factors During the COVID-19 Pandemic: A Scoping Review
2024
Plant Biodiversity Assessment of Locally Cultivated Crops and Household Food Security in Northern Iran
Plant Biodiversity Assessment of Locally Cultivated Crops and Household Food Security in Northern Iran
2024