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2021 Global Nutrition Report: The State of Global Nutrition
2021 Global Nutrition Report: The State of Global Nutrition
2021
Better finance, better food: Investing in the new food and land use economy
2021
True cost of food: Measuring what matters to transform the U.S. food system
2021
The State of Food Security and Nutrition in the World 2021
2021
Approaches For The Leveraging Of Small And Medium Enterprises To Improve Nutrition
2021
Circular economy action agenda - food
2021
Innovative food systems partnerships in response to COVID-19: Food redistribution in the U.K.
2021
2021 Global Food Policy Report: Transforming food systems after COVID-19
2021
Report 3: Nutrition responses from food and beverage companies to the COVID-19 pandemic
2021
Business accountability for better nutrition
2021
Breaking the plastic wave
2020
Governmental plans to address waste of food
2020
Actions to transform food systems under climate change
2020
Building Healthier Baskets to Impact At Scale - A paper by Consumer Goods Forum (CGF) and Capgemini
2020
Framework for action on food safety in the WHO South-East Asia Region
2020
Climate change: Unpacking the burden on food safety
2020
Food waste in America in 2020: Statistics and facts
2020
The circular economy in Latin America and the Caribbean: Opportunities for building resilience
2020
Tracking progress on food and agriculture-related SDG indicators: 2020
2020