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Advancing partnerships
Supply chains
Food loss and waste
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Policies, taxes and incentives
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Resources
Incentivizing food systems transformation
2020
The enriching business of nutrition: Market-based partnerships and regional approaches to nutrition: What role for CAADP?
2013
Solutions for sustainable agriculture and food systems: Technical report for the post 2015 development agenda
2013
Corporate philanthropy, political influence, and health policy
2013
The dating game: How confusing food date labels leads to food waste in America
2013
Food supply chains for better nutrition
2013
Guidance on reducing and preventing food loss and waste in businesses and households
2014
Bridging discovery and delivery: 2014 micronutrient global forum conference report
2014
What is a sustainable healthy diet?
2014
A seat at the table? Ensuring smallholder farmers are heard in public-private partnerships
2014
Food taxes and their impact on competitiveness
2014
Workplace lactation support program toolkit: Creating breastfeeding friendly workplaces
2014
Investing in the future: A united call to action on vitamin and mineral deficiencies
2010 and earlier
The role of public private partnerships in promoting smallholder access to livestock markets in developing countries
2010 and earlier
Public private partnerships for innovation led growth in agri-chains: A useful tool for development in Latin America?
2010 and earlier
Food at work: Workplace solutions for malnutrition, obesity, and chronic diseases
2010 and earlier
Maximizing the benefits of public-private partnership
2010 and earlier
The challenge of hunger and malnutrition. Copenhagen consensus challenge paper
2010 and earlier
Global agro-food supply chain: Is there space for Africa?
2010 and earlier
A portfolio scan of the facility for sustainable entrepreneurship and food security
2015
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