While Rwanda has made notable progress in recent decades on areas linked to improved prosperity such as growth in agricultural production and pover
Other content with the tag "Rwanda".
This report highlights the role of fruit tree cultivation in combating malnutrition and promoting environmental sustainability in Rwanda.
SDG Target 12.3 on Food Loss and Waste: 2021 Progress Report is the sixth in an annual series of publications providing an assessment of the world’
In this second report of the FABLE Consortium, country teams present 20 national pathways towards sustainable land-use and food systems.
The Food, Agriculture, Biodiversity, LandUse, and Energy (FABLE) Consortium is a knowledge network of research
These manuals have been prepared for those interested in producing and supplying complementary foods.
The Global Alliance for Improved Nutrition’s Marketplace for Nutritious Foods program sparks private sector production and marketing of nutritious
Restricted access paper looking at the role for public private partnerships in making agriculture value chains work for smallholder farmers, based
Covers a checklist for formal public private partnerships spanning: rationale, design, implementation, sustainability, and the roles for brokers at