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Actions to transform food systems under climate change
2020
An Indian farming biodiversity success story
2020
The promise of restorative aquaculture solutions
2020
Tracking progress on food and agriculture-related SDG indicators: 2020
2020
The circular economy in Latin America and the Caribbean: Opportunities for building resilience
2020
Diets for a better future
2020
Corporate social responsibility and supply agreements in the agricultural sector: Decreasing land and climate pressures
2012
Solutions for sustainable agriculture and food systems: Technical report for the post 2015 development agenda
2013
What is a sustainable healthy diet?
2014
Changing what we eat
2014
Business and Sustainable Development Goals, building blocks for success at scale
2015
Shifting diets for a sustainable food future
2016
Unilever: Sustainable palm oil sourcing policy
2016
Plates, pyramids, planet: Developments in national healthy and sustainable dietary guidelines: A state of play assessment
2016
Spotlight for sustainable development 2017: Reclaiming policies for the public
2017
The 2017 Global Nutrition Report – Nourishing the SDGs
2017
Mars: Climate action position statement
2017
Healthy diets for all: A key to meeting the SDGs
2017
Transforming the global food system
2018