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Resources

GAIN Working Paper 26 : Considering Gender Power Dynamics for Supporting Workforce Nutrition
2022
Ethiopia: Are children of employed mothers less stunted than those of unemployed mothers?
2022
Workforce nutrition self-assessment scorecard
2021
Nutrition programmes for workers in commodity value chains
2020
Nutrition at work: A practical guide for businesses
2020
N4G Workforce nutrition pledges
2020
Workplace wellbeing
2012
Food at work: Workplace solutions for malnutrition, obesity, and chronic diseases
2010 and earlier
Creating space in the workplace for breastfeeding moms
2015
Breastfeeding Advocacy Toolkit: Paid leave & workplace policies
2019
Workforce Nutrition evidence briefs
2019
computer and food
The effectiveness of dietary workplace interventions: a systematic review of systematic reviews
2019
Addressing workforce nutrition commitments
2019
Better nutrition for a healthier workforce
2019
The effectiveness of workplace nutrition and physical activity interventions in improving productivity, work performance and workability: a systematic review
2019
Impact of nutrition interventions and dietary nutrient density on productivity in the workplace
2019
Making the case for nutrition programmes within commodity value chains
2019
fruit and nut bowl
How Google optimised healthy snacks
2019
FAO school food and nutrition framework
2019
10 measures to help implement healthy eating in the workplace
2019
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About Nutrition Connect

Nutrition Connect is an initiative of the Global Alliance for Improved Nutrition (GAIN). Nutrition Connect’s purpose is to mobilise knowledge, share experiences, and stimulate dialogue on public private engagement (PPE) for nutrition. We want to answer the question: How can nutritious and safe food be made more accessible, affordable and desirable, for everyone, everywhere, at all stages of life?