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Resources
Engaging small businesses in healthy food service initiatives
2020
Guidance note on financial contributions or contributions in-kind from food and beverage companies
2020
The State of Food Security and Nutrition in the World 2020: Transforming food systems for affordable healthy diets
2020
2020 N4G Commitment Making Guide
2020
UK Department for International Development: Partnership principles
2014
Food and Agriculture Business Principles
2014
How to assess CSO-business partnerships for development
2016
Consumer insight for improved nutrition: Why consumer research is required to develop demand for nutritious foods among low-income consumers
2017
Ending hunger and malnutrition: The role of public private partnerships
2017
Improving diets in an era of food market transformation
2018
Addressing investor needs in business reporting
2018
Committee on World Food Security voluntary guidelines on food systems and nutrition
2019
Collaborative framework for food systems transformation: A multi-stakeholder pathway for sustainable food systems
2019
Rethinking food policy: A fresh approach to policy and practice
2019
