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Resources

Brokering development: Enabling factors for public-private-producer partnerships in agriculture value chains
2015
Integrating SMEs into global value chains: Challenges and actions from Asia
2015
IDS evidence reports 141: Hunger and undernutrition. Food, markets, and nutrition: Maximising the impacts of private sector engagement in Tanzania
2015
Food service guidelines: case studies from states and communities
2015
Regulatory monitoring of fortified foods: Identifying barriers and good practices
2015
BBC Media Action: Mwanzo Bora - Can public service announcements improve maternal and child health care practices in Tanzania?
BBC Media Action: Mwanzo Bora - Can public service announcements improve maternal and child health care practices in Tanzania?
2015

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About Nutrition Connect

Nutrition Connect is an initiative of the Global Alliance for Improved Nutrition (GAIN). Nutrition Connect’s purpose is to mobilise knowledge, share experiences, and stimulate dialogue on public private engagement (PPE) for nutrition. We want to answer the question: How can nutritious and safe food be made more accessible, affordable and desirable, for everyone, everywhere, at all stages of life?